24 Pack Silicone Molds, Nonstick 2 3/4 inches Donut Mold, Baking Cups, Donut

Color: Blue/Green/Orange/Pink
Brand: To encounter
Material: Silicone
Item dimensions L x W x H: 2.95 x 2.92 x 1.1 inches
Capacity: 2 Fluid Ounces

Food Grade Silicone - Food grade silicone, so flexible. Includes six styles, each design in four different colors. It is the mini small size, measure 2 3/4 inches in diameter or so.
Non-stick and Heat-Resistant - The doughnuts pan are non-stick, keep their shape well. Cooled items pop out easily without cracking or breaking apart. Temperature safe from -40 to +446℉/ (-40 to +230℃), Oven-Microwave-Freezer-Dishwasher Safe.
Multipurpose Versatility - Can make individual donuts, muffins, snack cakes and breakfast items. You could fill the center hole with whipped cream and put a strawberry on top. Also good for small frozen treats , jello, ice cubes, mousse or soap molds too.
Easy to Use - Simply place the cup on the cookie sheet, fill and bake . Or place them directly on a regular cookie sheet. Great for occasions of birthday party, holiday party, baby shower, or wedding, they will be a big hit with your guests.
Easy to Clean- Inside bright finishing, it is easy to clean and separate with cake. After using, soak baking cups in warm soapy water. Any leftover crumbs will turn into mush and can easily be washed out with a soft cloth.

1. This doughnut muffin pan set is developed by our company and has a patent for appearance design.

2. Various shapes, round, heart, star, Spiral, pumpkin, flower. Beautiful and cute donut will attract kids.

3. Colorful, blue, green,orange, pink.

4. Outside matte finishing ,inside bright finishing,it is easy to clean and separate with cake.

5. Made of food grade silicone.

6. Microwave, Oven, AirFryer, Refrigerator, Freezer and Dishwasher safe.

How to Pop Out Food from Doughnuts Pan Easily and Easy to Clean ?

1. Place Donut Pans on a baking sheet, then spray cups with olive oil.

2. Pour batter into cups until 1/2 - 3/4 full, Baking at around 350 degrees.

3. After using, soak baking cups in warm soapy water. Any leftover crumbs will turn into mush and can easily be washed out with a soft cloth.

Note : (Do Not use sharp objects when working with Silicone Bakeware because they can be easily damaged. Do Not scrub!)